The current world of organic
fertilizers has become indispensable for the fertilization
of organic cultivation and these fertilizers are
being used all the more in traditional agriculture.
Among the options are those made from animal blood,
which are considered universally as high-nutritional
value fertilizers due to the presence of elevated
biological value substances, its iron content
can be easily absorbed, and due to the presence
of micro-elements in the catalysis processes.