Apply 20 kilograms per hectare with the seed (in conventional
agriculture).
Apply 40 kilograms per hectare with the seed (in organic
agriculture).
- Increase production per hectare.
- Increase the quantity of gluten
in the hard grain.
- Add value to the inoculation of
the seed in order to strengthen the germination.
- Improve the degradation of the
straw on the fallow ground.
- Increase the specific weight of
the seed.
- Improve the content of the gluten
protein.
- Enhance the color of the grain.
- For barley: increase the
germination of the seed in varieties to be used
in the production of beer and increasing its yield.
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